Recipes

  What happens when the simplest, purest, most natural food source undergoes immense genetic manipulation?  A lot happens, some aspects are beneficial to nourishing our growing population, and heavily impacted planet, but most of all, the food itself is a far genetic cry from the original, untouched source. And so begins the story of modern wheat, the most historically significant plant in human history.   Why is wheat hybridized? Like a select few food crops, wheat is responsible for providing food for a vast percentage of the world’s diet.  Wheat is not the top producing crop worldwide; 760.9 million tons of...

The perfect side for barbecued anything. The fire roasted corn and jalapeño, fresh lime juice and cotija cheese work perfectly with the nutty deliciousness of Revival Einkorn penne.

Mushrooms, marsala wine, and an old-fashioned pan sauce caress our linguine in a beautiful embrace. This pasta pairs effortlessly with the pan seared protein of your choice like salmon or chicken breast – or some grilled asparagus.

Our quick take on the italian classic with fresh (or frozen) peas, lemon zest, and a touch of garlic.