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Einkorn Easier to Digest

Why is Einkorn Easier to Digest?

Since the Revival Einkorn team is passionate about changing the way we eat by reviving the ancient food wisdom that the modern world left behind, it is fitting to start by looking way way back, about 12,000 years ago to be exact, into the history of human diets, and why einkorn is easier to digest than wheat as we know it today. 

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Is Einkorn Safe for Me?

Is Einkorn Safe for Me?

Isn’t einkorn the same as wheat?

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The History of Einkorn Wheat

The History of Einkorn Wheat

When our ancestors happened upon Einkorn wheat 14,000 years ago, they were the first humans to begin cultivating their own food.

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Is einkorn gluten free?

Is Einkorn Gluten Free?

We love this question... the simple answer is no, Einkorn (Triticcum monococcum) is not gluten free. But the well-researched response is ‘einkorn wheat does not contain the same old gluten that we have come to avoid these days!’

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