Community Table
Ancient Grains and ADHD: How Einkorn Can Enhance Brain Health
By Amanda Archibald As someone who's spent a lot of time diving into the connection between nutrition and genetics, I can confidently say that ancient grains like einkorn hold incredible potential for supporting children with ADHD. You might be wondering, how can something as simple as a grain make a difference? Well, let me...
From Soil to Plate: Rediscovering Pure Ingredients
By Chef Curtis Cooke In America, food is as confusing as politics and media. Sometimes, it feels impossible to know what or who to trust when it comes to what we eat. As a young cook, I found solace in growing and harvesting my own food. There was something magical...
Your Body's Innate Intelligence: The Magic of Einkorn
Amanda Archibald is the Founder of The Genomic Kitchen. She is widely recognized as among the foremost leaders in translational genomics, connecting genomic science to everyday health. A global pioneer in genomic nutrition, she is also an author, educator, consultant, and public health advocate. She founded The Genomic Kitchen in...
Einkorn contains more protein than any other wheat variety, but that is just one reason it’s ‘Earth’s Perfect Grain’
What happens when the simplest, purest, most natural food source undergoes immense genetic manipulation? A lot happens, some aspects are beneficial to nourishing our growing population, and heavily impacted planet, but most of all, the food itself is a far genetic cry from the original, untouched source. And so begins...
