Handcrafted artisan flatbread sourdough crackers made with 100% wholegrain einkorn, Mediterranean extra virgin olive oil and sea salt.
The perfect side for barbecued anything. The fire roasted corn and jalapeño, fresh lime juice and cotija cheese work perfectly with the nutty deliciousness of Revival Einkorn penne.
Mushrooms, marsala wine, and an old-fashioned pan sauce caress our linguine in a beautiful embrace. This pasta pairs effortlessly with the pan seared protein of your choice like salmon or chicken breast – or some grilled asparagus.