Keto Diet
Einkorn’s lower glycemic index helps maintain stable blood sugar levels, while its high-quality carbohydrates provide sustained energy.

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Einkorn is the purest form of wheat. It has never been hybridized, which gives it a number of benefits, including a simple gluten structure that makes it easier to digest.
It offers the same high level of purity, flavor, and nutrition today as it did when humans first discovered agriculture.
Like us, you likely thought wheat meant inflammation, bloating, and discomfort. We’re here to offer a different story.
Einkorn is nutrient-rich and has never been hybridized - giving it higher total protein, lower total gluten, and a simpler type of gluten that's much easer to digest. This is food you never have to wrestle with.
Humans hybridized wheat in the rush for greater yields, but altered its very structure for the worse. Other ancient grains, like Emmer and Spelt are naturally hybridized – yes, nature hybridized wheat too! – but it didn't make them that much better than modern wheat.
With Einkorn, you no longer have to compromise. Enjoy the simply delicious taste of wheat, knowing it's genuinely good for you.
Experience how wheat tasted as nature intended with or 100% wholegrain Einkorn. Its flavor is similar to modern wheat, with a delightful, subtle nuttiness that enhances any dish.
A true heirloom grain has a place in the modern world
Einkorn’s lower glycemic index helps maintain stable blood sugar levels, while its high-quality carbohydrates provide sustained energy.
Einkorn challenges traditional views of the Paleo diet, which typically excludes grains.
Historical evidence reveals that Einkorn predates the Paleolithic Era and was integral to early human diets, offering substantial nutritional benefits.
Einkorn’s high fiber content not only leaves a feeling of fullness, but can also improve metabolism, digestion, and overall well-being.
Its low saturated fat content may aid in the prevention of cardiovascular disease, while its lower glycemic index can improve blood sugar control and overall health.
Einkorn’s gentle gluten and high protein content fits right into your plant-based diet of choice.
Einkorn pasta is also made with only water and wheat, making it a natural plant-based option.
Shop our favorites, from handcrafted pastas to wholesome snacks.
Einkorn is a wheat that has never been hybridized. It’s unique type of gluten is easier to digest and does not cause inflammation.
Yes! Einkorn is naturally pest-resistant. It's also drought resistant, making it one of the most nature-friendly food there is.
The genome most responsible for the aggravation of CD doesn’t exist in einkorn. However, Einkorn, like all wheat is still not recommended for people with CD.
GMO process involves isolating a gene and inserting it to a host's DNA. This practice is not usually done for any species of wheat, and was never done for Einkorn.
Einkorn is not gluten-free, but its uniquely simple gluten is a better choice than modern wheat for people with non-celiac gluten sensitivity (NCGS) to enjoy.
Ancient grains have genetic structures that are largely unchanged over thousands of years. Unlike some ancient grains that were hybridized as far back as 9,000 years ago, einkorn has never been hybridized in its 14,000-year history.
Despite being Earth’s first wheat, einkorn’s scientific exploration is recent.
Dr. Susana Domínguez Rovira and Albert Bruno Llach’s white paper, delves into its history, nutrition, and significance for today’s diet.
Join us in celebrating healthy eating, laughter, and love. We’re eager to share our products and become a cherished part of your family meals.
Rethinking Wheat: Why Einkorn is DifferentModern wheat has been altered through hybridization and industrial farming, leading to digestive issues for many. Einkorn, the world’s oldest wheat, remains genetically pure, nutrient-dense, and easier to digest. Learn how it compares to modern wheat, why European wheat feels different, and how einkorn supports gut health. Explore the benefits of this ancient grain and discover a better way to enjoy wheat.
Discover how glyphosate, not gluten, may be the root of wheat-related health issues. Explore Revival Einkorn's pure, non-hybridized wheat products certified glyphosate-free. Learn about the impact of glyphosate on gut health and find healthier, cleaner food alternatives.
Chef Christina Ng reflects on her 2024 culinary journey, highlighting a Coastal Roots Farm dinner and her inspiring partnership with Revival Einkorn, showcasing ancient grains and regenerative farming.